Made from chunky Ozzie pork and natural hogs casing Pinto's Goan Sausages contain 100% natural ingredients.
Goan Sausages are an essential ingredient of Goan cuisine and a must have in every kitchen as it produces a wonderful dish on short notice for that unexpected guest. It is quick to prepare, inexpensive and without the need of a cupboard full of spices or the skills of a chef.
Goan Sausage Chilli Fry
|
1 Pkt
|
Pinto Goan Sausages
|
400gms
|
Potatoes
|
|
200gms
|
Onions coarsely chopped
|
|
1. Sautee sliced onion in a little oil.
2. Dice sausage into 2cm pieces and add along with 1 cup water and diced potato
3. Cook until potatoes turn soft. Sprinkle chopped coriander and serve hot with rice or bread rolls.
Ingredients & InfoPork, Ginger, Garlic, Vinegar, Salt, Spices.
|
Net Wt.
|
310gms
|
Heat Level
|
Medium
|
|
Made in
|
Australia
|
Servings
|
4-6
|
