AGED UPTO TWO YEARS Pinto Coconut Toddy Vinegar' is made by extracting the sweet sap that flows from the absolute tip of coconut tree-tops. Bottled with the 'Mother Vinegar' and sediment enhances it's authenticity from the natural fermentation process.

INGREDIENTS: Natural coconut flower sap 100%.

Vol.	350ml/11.8oz	Certified	Organic
Acidity	6.3%	Made in	Goa/India

NUTRITIONAL FACTS:  Serving Size: 15g(1 Tbsp)   Serves: 24

Nutrient	Per Serve	Per 100g
Energy	0cal	0cal
Protein	0g	0g
Fat, Total	0g	0g
Fat, Saturated	0g	0g
Carbohydrate	0.5g	12g
Sugars	0.5g	12g
Sodium	0mg	0mg

♻ 100% RECYCLABLE PACKAGING